Top 5 Books By Om Swami That You Must Read

List of 5 best books written by Om Swami. Check out the booklist.

1. If Truth Be Told: A Monk’s Memoir

If Truth Be Told: A Monk's Memoir

In the 1990s, an eighteen-year-old headed to Australia to realize his worldly dreams. With little money or support, he struggled to survive there. Two years later, he was earning an annual income of $250,000; by the age of twenty-six, he was a multimillionaire. Yet, worldly success was merely a way station on a journey that began years ago. As an eight-year-old, he saw a vision of God in a dream, an experience that left him with a sense of deep joy and peace. 

2. A Million Thoughts: Learn All About Meditation from The Himalayan Mystic

A Million Thoughts: Learn All About Meditation from The Himalayan Mystic

A Million Thoughts shows how to meditate correctly, how to practice various styles of meditation and how to become proficient in the many yogic practices that will lead to the final stage of Samadhi — the ultimate spiritual self-fulfillment.

3. The Ancient Science of Mantras: Wisdom of the Sages

The Ancient Science of Mantras: Wisdom of the Sages

The mystical energy of mantras is as intact today as it was thousands of years ago. All you need to know is how to invoke a mantra. This book tells you how.

4. Mind Full to Mindful: Zen Wisdom From a Monk’s Bowl

Mind Full to Mindful: Zen Wisdom From a Monk's Bowl

Many of us struggle to remain calm during the day or to fall asleep at night. Our restless, treacherous minds make us feel good one moment and terrible another. From where do negativity and anguish engulf us and how do we go about being serene and peaceful?Zen shows us the art of attaining that inner quietude without rituals or dogma. It is about seeing beauty, bliss and truth in our everyday lives. Driving to work or washing the dishes, every act could easily be meditation.

5. The Wellness Sense

The Wellness Sense

This groundbreaking new work from Om Swami combines the yogic view of food as sattvic, rajasic and tamasic with Ayurvedic perspective, and further relates it to the modern view of foods as acidic and alkaline. This is also the first time that Ayurvedic prakriti (vata, pitta and kapha) has been discussed in the context of yogic prakriti (sattvic, rajasic and tamasic) in a truly cohesive fashion.

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